Bangkok thai cuisine

Restaurant

 






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Berkeley Lunch Menu

Monday - Saturday

11:30 - 3:00 pm

RICE PLATE

served with steamed jasmine rice.


BEEF WITH BABY CORN 6.95

Sautéed with onion, garlic, mushroom and green onion.


BEEF WITH GREEN PEPPER * 6.95

Sautéed with jalapeno and a touch of Oyster sauce.


PANANG curry * 6.95

Choice of chicken, beef, pork or tufu simmered in coconut milk with Thai Panang red curry.


CHICKEN WITH BASIL* 6.95

Sautéed boneless chicken with jalapeno, garlic, onion and fresh basil.


CHICKEN CASHEW NUTS * 6.95

Sautéed with mushrooms, green onion and Thai chili paste.


GREEN CURRY ** 6.95

Choice of chicken, beef, or pork simmered in coconut milk with Thai Green curry and zucchini.


CHICKEN SA-TAY 7.50

Skewered chicken white meat marinated with spices, broiled; served with peanut curry sauce.


CHICKEN WITH EGGPLANT * 6.95

Sautéed with jalapeno, garlic and Thai basil.


BARBECUED PORK 6.95

Thai style barbecued pork marinated with Thai herbs; served with spicy sweet sauce.


PORK WITH GREEN BEAN * 6.95

Pork sautéed with green bean, jalapeno, onion, garlic and Thai basil.


ROASTED DUCK 7.95

Boneless roasted duck served with vegetable & homemade sauce.


PRAWNS CASHEW NUTS * 7.95

Sautéed with mushrooms, onion, zucchini and Thai chili paste.


PRAWNS/SCALLOPS chili oil * 7.95

Sautéed with mushrooms, onion, zucchini and Thai chili paste.


SEAFOOD WITH SWEET BASIL * 7.95

Prawns, Scallops & calamari sautéed with onion, mushroom, jalapeno & Thai basil.




NOODLES &  FRIED RICE


CHICKEN NOODLE SOUP 6.50

Wide rice noodles soup with boneless chicken, bean sprouts & green onion.


ROASTED DUCK NOODLE SOUP 7.75

Wide rice noodles with boneless roasted duck, bean sprouts & green onion.


TOM YUM NOODLE SOUP 7.25

Chicken, shrimps, fish balls, bean sprouts with Chantaboon rice noodle; topped with ground peanuts.


YEN TA-FOW 7.25

Wide rice noodles with chicken, fish balls, shrimps, calamari, tofu & spinach in special house broth.


PAD THAI WITH PRAWNS 7.25

Our special wok-fried Chantaboon rice noodles with prawns, tofu, bean sprouts, egg, and green onion; topped with ground peanut.


PAD KEE MAO * 6.95 (Chicken, beef or pork)

Wok fried wide rice noodles with egg, onion, bean sprouts, jalapeno, garlic and Thai basil (or w/shrimp $7.95).


PAD SEE-EW (Chicken, beef or pork) 6.95

Wok-fried wide rice noodles, broccoli, egg, and dark sweet soy sauce (or w/shrimp $7.95).


RAD NA (Chicken, beef or pork) 6.95

Pan-fried wide rice noodles topped with broccoli and gravy. (or w/shrimp $7.95)


RAD NA SEAFOOD 7.95

Pan-fried wide rice noodles topped with prawns, scallops, calamari and broccoli and gravy.


CHICKEN FRIED RICE 6.95 (also available w/brown rice add $1.00)

Fried rice with chicken, egg, and onion.


HOT FRIED RICE * 6.95 (also available w/brown rice add $1.00)

Fried rice with chicken, garlic, onion, jalapeno, egg and Thai basil.


PRAWNS FRIED RICE 7.95 (also available w/brown rice add $1.00)

Fried rice with prawns, garlic, egg, and onion.



VEGETARIAN RICE PLATES

served with steamed jasmine rice.


EGGPLANT WITH BEAN CAKE * 6.75

Sautéed with jalapeno, garlic, onion and Thai basil.


PRA-RAM TOFU * 6.75

Fried tofu, spinach topped with peanut curry sauce.


TOFU WITH CHILI OIL * 6.75

Sautéed with mushroom, onion, zucchini and Thai chili paste.


TOFU WITH GREEN BEANS * 6.75

Sautéed with mushroom, onion, garlic, jalapeno and Thai basil.


TOFU/MUSHROOM & SWEET BASIL * 6.75

Sautéed with jalapeno, garlic, onion and Thai basil.


TOFU/CASHEW NUTS * 6.75

Sautéed with mushrooms, zucchini, onion and Thai chili paste.



VEGETARIAN - NOODLES & FRIED RICE


PAD THAI JAY 6.75

Our special wok-fried Chantaboon rice noodles with tofu, bean sprouts, egg, and green onion;

topped with ground peanut.(w/veggies $7.75)


YEN TA FOW JAY 6.75

Wide rice noodles with tofu, spinach & green onion in special house broth.


HOT THAI FRIED RICE JAY 6.75 (also available w/brown rice add $1.00)

Fried rice with tofu, egg, vegetble, garlic, onion, jalapeno and Thai basil.


PAD SEE-EW JAY 6.75

Wok-fried wide rice noodles, broccoli, egg, tofu, and dark sweet soy sauce.